Its time for another in my fall series of Bordeaux bargains. I've made it my mission this fall to discover great values from Bordeaux, and the latest one that I found is the Chateau Arnauton Fronsac 2009.
In your glass, the Chateua Arnauton Fronsac is purple red in color. Made from 98% Merlot and 2% Cabernet Franc grapes that are grown in some of the highest elevations in the right bank of Bordeaux, the wine brings aromas of blackberry and black cherry fruit with a subtle herbal element. In your mouth you get really nice black fruit that is consistent with the bouquet. The wine has a very silky mouthfeel with soft tannins, and the finish is not overwhelming but has some very nice length to it.
Overall, you get some really outstanding fruit for a Bordeaux. This is yet another very good offering from the 2009 vintage which is looking to be a real winner, and surprisingly this is pretty much ready to drink now given some time in decanter.
From a pairing standpoint, this wine wants rich stews or grilled red meats, and for my money, the silky mouthfeel and flavors of good Merlot are made for rack of lamb. Try it with this if you'd like a really good pairing http://acoupleofwines.blogspot.com/2009/12/roassted-rack-of-lamb-wbalsamic-demi.html