You would think that this would be a relatively young region based on there short period as an AOC, but that is absolutely not the case. Wine has been made in this are since Roman times, and the De La Roque brothers planted new vines in the Chateau La Roque estate vineyards in the 13th century! The history in the Languedoc region is long and storied, but it is in recent times that the attention to quality vs. quantity has really improved turning the Languedoc into a great up an coming wine region. It is these types of regions where great wine values can be found, and this offering from Chateua La Roque is no exception.
Made from 90% old vine Mourvedre and 10% Grenache, the wine is a very deep, garnet red in your glass. The nose brings aromas of black cherry, blueberry, game, and just a hint of barnyard that is quite pleasant. On the palate I get cherry, blackberry, and blueberry fruit with a spicy element on the finish. Decent acidity and solid tannins bring some structure, and an enjoyable finish. Overall this is a good and interesting wine that can be found for about $20. I found it in a cool shop I just discovered not too far from my Long Island home called Lake Side Emotions in Stony Brook, NY.
I happened to sip this all by itself last night and it paired really well with my glass, but this is a pretty food friendly Mourvedre. Its not just a big ball of muscle and power. This would be great with just about anything on the grill.
As a final side note, this wine is imported by Kermit Lynch who has even more interesting info about the Chateau on his website at http://kermitlynch.com/our_wines/chateau-la-roque/
Cheers!
No comments:
Post a Comment